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The
Boston
Baking
Family

Meet the team that works hard to
make all your baking dreams possible.

Leadership Team

Robert J. Boschetto

Owner & CEO

He is a 3rd generation baker who, in keeping with the family tradition, opened his first retail bakery 41 years ago. His strategic approach and passion for helping people have set the framework for the company’s culture and overall success.

Robert J. Boschetto, Owner & CEO

Kristen Boschetto

Owner & VP of Sales

Also known as “Boss”, Kristen grew up in her father’s business and is now the connoisseur of the food and beverage industry. When she isn’t obsessing over the food industry, Kristen enjoys spending time with her family and young daughter.

Kristen Boschetto, Owner & VP of Sales

Jodi Boschetto

Chief Administrative Officer

Jodi keeps operations running smoothly by overseeing all procurement and production planning for Boston Baking. In her free time, she loves spending time with her two baby girls.

Jodi Boschetto, Chief Administrative Officer

Carla De Pina

Operations Manager

Carla has grown and developed at Boston Baking and is now the go-to person for all things operations related. When she is not in the facility making sure everything is running efficiently, Carla enjoys her time with her two sons.

Carla De Pina, Operations Manager

Elizabeth Ortiz

Director of Marketing

Elizabeth’s desire for perfection and innate vision have enabled her to convey the company’s message in the food industry. Outside of work, she enjoys thrill-seeking adventures, which include jumping out of airplanes!

Elizabeth Ortiz, Director of Marketing

John Fisher

Process Improvement / R&D Manager

Most days you can find John whipping up one of his delectable treats in his test kitchen. When he’s not bringing a customer’s new product to life, John’s busy improving our production processes.

John Fisher, Process Improvement / R&D Manager

Virginia M. Fraga

Director of Quality & Food Safety/Innovation

Virginia’s years of experience in operational management have helped systematize Boston Baking. When Virginia is not typing up bullet points, she loves spending time with her two kids and husband.

Virginia M. Fraga, Director of Quality & Food Safety/Innovation

David S. George

Maintenance Technician

David began his journey in the baking industry over 30 years ago and was mentored by his grandfather, an expert machinist for 11 years. Here, David continues to nurture his skills making sure Boston Baking always remains running at peak efficiency.

David S. George, Maintenance Technician
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